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Tuesday
May042010

Martie's Menu: Mother's Day Breakfast in Bed

We had a blast with everyone at the Metropolitan Cooking & Entertaining Show this weekend! Here's the menu for one of our presentations: Mother's Day Breakfast in Bed! This is the perfect menu for kids or you guys out there because you can cook as little or as much as you like. It's mostly about the presentation and as they say; it's the thought that counts!

MARTIE'S MOTHER'S DAY BREAKFAST IN BED MENU

Belgian Waffle Kabobs with Orange Chantilly Cream

Maple Orange Oven Bacon

Smiling Grapefruit Brulee

Blood Orange Double Bubble

THE RECIPES

Belgian Waffle Kabobs

This dish gives the typical Belgian waffle a snazzy new style! Make waffles according to package directions. It's okay to use frozen or packaged waffles if you don't want to cook. These are delicious even if you use Eggo waffles! Cut the waffles into quarters and slide them onto a skewer, alternating with strawberries. Sprinkle with powdered sugar just before serving. Serve with real maple syrup and my special Orange Chantilly Cream. 

Orange Chantilly Cream

1 cup whipping cream

1 tablespoon Confectioner's sugar 

1/2 teaspoon vanilla

1/2 teaspoon Grand Marnier (or orange extract)

Beat the whipping cream at high speed until it starts to foam. Carefully add sugar; turn down the speed on your mixer first because the powdered sugar will fly if you don't! Continue beating until soft peaks form. Fold in vanilla and Grand Marnier. Add a little orange zest if you like.

Maple Orange Oven Bacon

This bacon comes out so pretty, not wrinkly and shrunken like pan fried bacon! It's also easier to prepare if kids are helping in the kitchen. No hot stovetops or frying pans to worry with.  

1/2 pound quality thick cut bacon

2 tablespoons real maple syrup

1 teaspoon orange juice

Preheat oven to 400 degrees. Arrange bacon on a baking rack on a baking sheet. (or you can use aluminium foil to line the pan if you don't have a baking rack) Bake for 15-20 minutes or until bacon is starting to brown. Carefully remove the pan from the oven and brush with the orange syrup mixture. Bake for another 5 minutes or until golden brown. Drain on paper towels and keep warm until serving time.

Smiling Grapefruit Brulee

So easy! Preheat your oven's broiler. Sprinkle grapefruit with brown sugar and place under the broiler for  3-5 minutes or until the sugar starts to turn brown. You can add a raisin smiley face if you like--- or mom's initial.

Martie's Double Bubble

Everyone loves this drink! A spin on a traditional Mimosa, this one uses sparkling Italian soda (available at Whole Foods, World Market, Target, etc) and Prosecco, which is Italian sparkling wine. You can use the flavor or color that works best with your menu. I opted for Blood Orange because it worked best with the orange theme in our menu. Get the recipe!

Happy Mother's Day to all the moms out there. And to my mom- I miss you. xo.

FOLLOW MARTIE ON FACEBOOK FOR MORE RECIPES, IDEAS, CONTESTS, AND FUN!

 

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